Pecan Pie DipPecan Pie Dip
Pecan Pie Dip
Pecan Pie Dip
Logo
Recipe - ShopRite of Bruckner Blvd
Pecan-Pie-Dip
Pecan Pie Dip
Prep Time5 Minutes
Servings10
Cook Time15 Minutes
Ingredients
4 oz Bowl & Basket™ Extra Creamy Whipped Topping
1 C + ½ C Bowl & Basket™ Halves Pecans
8 oz cream cheese, softened
1 C powdered sugar
½ C brown sugar
3 Tbsp unsalted butter, cubed
⅓ C corn syrup
1 egg
1 ½ tsp vanilla extract
¼ tsp salt
Bowl & Basket™ Graham Crackers, to serve
Directions
  1. Combine the cream cheese, Bowl & Basket Extra Creamy Whipped Topping, and powdered sugar in a bowl. Beat with an electric mixer until well combined. Transfer to your serving dish and chill while preparing the next step.
  2. In a saucepan over medium heat, combine the brown sugar, butter, corn syrup, egg, vanilla, salt, and 1 C Bowl & Basket Halves Pecans. Bring to a gentle boil, stirring constantly. Cook 1 minute, then remove from heat.
  3. Allow the pecan mixture to cool for 10 minutes. Meanwhile, transfer the remaining Bowl & Basket Halves Pecans to a Hefty™ Storage Gallon Slider Bag, and use a rolling pin to crush the nuts.
  4. Pour the pecan mixture into the serving bowl, and top with crushed pecans. Serve with Bowl & Basket™ Graham Crackers and enjoy!
5 minutes
Prep Time
15 minutes
Cook Time
10
Servings

Shop Ingredients

Makes 10 servings
4 oz Bowl & Basket™ Extra Creamy Whipped Topping
Product match not available
1 C + ½ C Bowl & Basket™ Halves Pecans
Bowl & Basket Halves Pecans, 6 oz
Bowl & Basket Halves Pecans, 6 oz
$5.49$0.92/oz
8 oz cream cheese, softened
Philadelphia Original Cream Cheese, 8 oz
Philadelphia Original Cream Cheese, 8 oz
On Sale! Limit 4
$1.99 was $3.39$0.25/oz
1 C powdered sugar
Domino Premium Cane Powdered Sugar, 16 oz
Domino Premium Cane Powdered Sugar, 16 oz
$2.49$2.49/lb
½ C brown sugar
Domino Premium Pure Cane Light Brown Sugar, 16 oz
Domino Premium Pure Cane Light Brown Sugar, 16 oz
$2.49$2.49/lb
3 Tbsp unsalted butter, cubed
Bowl & Basket Sweet Cream Unsalted Butter, 4 count, 16 oz
Bowl & Basket Sweet Cream Unsalted Butter, 4 count, 16 oz
On Sale!
$4.99 was $6.29$4.99/lb
⅓ C corn syrup
Karo Dark Corn Syrup, 16 fl oz
Karo Dark Corn Syrup, 16 fl oz
On Sale!
$3.79 was $3.99$0.24/fl oz
1 egg
Bowl & Basket Fresh White Eggs, Large, 18 count, 36 oz
Bowl & Basket Fresh White Eggs, Large, 18 count, 36 oz
$7.29$0.41 each
1 ½ tsp vanilla extract
McCormick Pure Vanilla Extract, 1 fl oz
McCormick Pure Vanilla Extract, 1 fl oz
On Sale!
$3.99 was $4.99$3.99/fl oz
¼ tsp salt
McCormick Sea Salt Adjustable Grinder, 2.12 oz
McCormick Sea Salt Adjustable Grinder, 2.12 oz
On Sale!
$2.99 was $3.79$1.41/oz
Bowl & Basket™ Graham Crackers, to serve
Bowl & Basket Chocolate Graham Crackers, 3 pack, 14.4 oz
Bowl & Basket Chocolate Graham Crackers, 3 pack, 14.4 oz
$3.79$0.26/oz

Directions

  1. Combine the cream cheese, Bowl & Basket Extra Creamy Whipped Topping, and powdered sugar in a bowl. Beat with an electric mixer until well combined. Transfer to your serving dish and chill while preparing the next step.
  2. In a saucepan over medium heat, combine the brown sugar, butter, corn syrup, egg, vanilla, salt, and 1 C Bowl & Basket Halves Pecans. Bring to a gentle boil, stirring constantly. Cook 1 minute, then remove from heat.
  3. Allow the pecan mixture to cool for 10 minutes. Meanwhile, transfer the remaining Bowl & Basket Halves Pecans to a Hefty™ Storage Gallon Slider Bag, and use a rolling pin to crush the nuts.
  4. Pour the pecan mixture into the serving bowl, and top with crushed pecans. Serve with Bowl & Basket™ Graham Crackers and enjoy!