Reese Dutchman's Deluxe Onion BurgerReese Dutchman's Deluxe Onion Burger
Reese Dutchman's Deluxe Onion Burger
Reese Dutchman's Deluxe Onion Burger
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Recipe - ShopRite Corporate
Reese Dutchman's Deluxe Onion Burger
Reese Dutchman's Deluxe Onion Burger
Prep Time15 Minutes
Servings2
Cook Time15 Minutes
Ingredients
1 lb organic grass-fed hamburger meat
1 tsp salt
1 tsp black pepper
1 tsp garlic powder
1 egg
2 jars of Reese Specialty Food’s Original Caramelized Onions (split up in the burger, mayo, and on top)
¼ cup of mayonnaise
2 brioche buns
Butter lettuce
Sliced onions
2 slices of extra sharp cheddar cheese
Directions
  1. Combine hamburger meat, salt, pepper, garlic powder, 2 tbsp Reese Original Caramelized Onions, and the egg together in a medium bowl.
  2. Form the meat mixture into 2, ½ lb burger patties and start cooking them either on the grill, flat top, or on the stovetop.
  3. In a small bowl combine the mayonnaise and 2 tbsp Reese Original Caramelized Onions.
  4. When the burgers are nearly done, top each with a slice of cheddar cheese until melted.
  5. Remove the burgers from heat and place the patty on a caramelized onion mayo brushed brioche bun.
  6. Top the burger more Reese caramelized onions, a piece of lettuce, and a slice of onion.
  7. Serve with fries if desired and enjoy!
15 minutes
Prep Time
15 minutes
Cook Time
2
Servings

Shop Ingredients

Makes 2 servings
1 lb organic grass-fed hamburger meat
Not Available
1 tsp salt
Maldon Sea Salt Flakes, 8.5 oz
Maldon Sea Salt Flakes, 8.5 oz
$6.49$0.76/oz
1 tsp black pepper
Badia Ground Black Pepper, 6 oz
Badia Ground Black Pepper, 6 oz
$4.79$0.80/oz
1 tsp garlic powder
Badia Garlic Powder, 10.5 oz
Badia Garlic Powder, 10.5 oz
$5.99$0.57/oz
1 egg
Bowl & Basket Fresh White Eggs, Large, 30 count, 60 oz
Bowl & Basket Fresh White Eggs, Large, 30 count, 60 oz
$11.99$0.40 each
2 jars of Reese Specialty Food’s Original Caramelized Onions (split up in the burger, mayo, and on top)
Not Available
¼ cup of mayonnaise
Kraft Creamy & Smooth Real Mayo Mayonnaise, 30 fl oz
Kraft Creamy & Smooth Real Mayo Mayonnaise, 30 fl oz
$5.99$0.20/fl oz
2 brioche buns
Euro Classic Authentic Brioche Burger Buns, 10.58 oz
Euro Classic Authentic Brioche Burger Buns, 10.58 oz
$5.99$0.57/oz
Butter lettuce
Gotham Greens Baby Butterhead
Gotham Greens Baby Butterhead
$3.99$0.89/oz
Sliced onions
Lender's Refrigerated Pre-Sliced Onion Bagel, 6 Bagels per Bag, 17.1 oz
Lender's Refrigerated Pre-Sliced Onion Bagel, 6 Bagels per Bag, 17.1 oz
$3.49$0.20/oz
2 slices of extra sharp cheddar cheese
Cabot Extra Sharp Cheddar Cheese, 8 oz
Cabot Extra Sharp Cheddar Cheese, 8 oz
On Sale! Limit 4
$4.99 was $5.49$0.62/oz

Directions

  1. Combine hamburger meat, salt, pepper, garlic powder, 2 tbsp Reese Original Caramelized Onions, and the egg together in a medium bowl.
  2. Form the meat mixture into 2, ½ lb burger patties and start cooking them either on the grill, flat top, or on the stovetop.
  3. In a small bowl combine the mayonnaise and 2 tbsp Reese Original Caramelized Onions.
  4. When the burgers are nearly done, top each with a slice of cheddar cheese until melted.
  5. Remove the burgers from heat and place the patty on a caramelized onion mayo brushed brioche bun.
  6. Top the burger more Reese caramelized onions, a piece of lettuce, and a slice of onion.
  7. Serve with fries if desired and enjoy!