HEINZ Inside-Out Burger
Recipe - ShopRite Corporate
HEINZ Inside-Out Burger
Prep Time15 Minutes
Servings4
Cook Time15 Minutes
Calories340
Ingredients
1 lb. lean ground beef
1 tbsp. HEINZ Tomato Ketchup
1 tsp. garlic powder & onion powder
Bowl & Basket Yellow Mustard
Lea & Perrins Worcestershire Sauce
1/2 tsp. pepper
4 American Cheese Slices
4 hamburger buns
Directions
- Heat greased grill to medium heat.
- Mix all ingredients except Singles and buns just until blended; shape into 4 (1/2-inch-thick) patties.
- Grill 5 to 6 min. on each side or until done (160ºF), topping burgers with Singles and adding buns, cut sides down, to grill for the last minute.
- Serve burgers in buns.
15 minutes
Prep Time
15 minutes
Cook Time
4
Servings
340
Calories
Shop Ingredients
Makes 4 servings
Nature's Reserve 80% Lean 20% Fat Ground Beef, 16 oz
On Sale!
$4.99 was $6.99$0.31/oz
Heinz Tomato Ketchup, 20 oz
$3.49$0.17/oz
Badia Garlic Powder, 10.5 oz
$5.99$0.57/oz
Bowl & Basket Yellow Mustard, 20 oz
$1.39$0.07/oz
Lea & Perrins The Original Worcestershire Sauce, 15 fl oz
$5.29$0.35/fl oz
McCormick Pure Ground Black Pepper, 3 oz
$3.49$1.16/oz
Kraft Singles American Cheese Slices, 16 count, 12 oz
$5.49$0.46/oz
Bowl & Basket Enriched Sliced Hamburger Rolls, 8 count, 12 oz
$1.49$0.12/oz
Directions
- Heat greased grill to medium heat.
- Mix all ingredients except Singles and buns just until blended; shape into 4 (1/2-inch-thick) patties.
- Grill 5 to 6 min. on each side or until done (160ºF), topping burgers with Singles and adding buns, cut sides down, to grill for the last minute.
- Serve burgers in buns.