Cheesecake ParfaitsCheesecake Parfaits
Cheesecake Parfaits
Cheesecake Parfaits
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Recipe - ShopRite Corporate
Cheesecake Parfaits
Cheesecake Parfaits
Prep Time5 Minutes
Servings10
0
Ingredients
2 pkg (8 oz. each) PHILADELPHIA Cream Cheese, softened
1/4 cup sugar
2 tbsp milk
1 tsp zest and 1 Tbsp. juice from 1 lemon
1-1/2 cups thawed COOL WHIP Whipped Topping
15 square shortbread cookies, crushed
4 cups strawberries, quartered
1 cup blueberries
Directions
  1. Beat cream cheese, sugar, milk, lemon zest and juice in medium bowl with mixer until blended. Gently stir in COOL WHIP.
  2. Reserve about 3 Tbsp. cookie crumbs. Spoon 1 Tbsp. of the remaining cookie crumbs into each of 10 parfait glasses; top with 2 Tbsp. cream cheese mixture. Cover with layers of strawberries, remaining cookie crumbs, remaining cream cheese mixture and blueberries.
  3. Sprinkle with reserved cookie crumbs.
5 minutes
Prep Time
0 minutes
Cook Time
10
Servings

Shop Ingredients

Makes 10 servings
2 pkg (8 oz. each) PHILADELPHIA Cream Cheese, softened
Philadelphia Original Cream Cheese, 8 oz
Philadelphia Original Cream Cheese, 8 oz
$3.69$0.46/oz
1/4 cup sugar
Sugar in the Raw Turbinado Cane Sugar, 32 oz
Sugar in the Raw Turbinado Cane Sugar, 32 oz
$4.29$2.14/lb
2 tbsp milk
Wholesome Pantry Organic Reduced Fat Milk 2% Milkfat, half gallon
Wholesome Pantry Organic Reduced Fat Milk 2% Milkfat, half gallon
$4.59$0.07/fl oz
1 tsp zest and 1 Tbsp. juice from 1 lemon
Lemons , 2 pound
Lemons , 2 pound
$4.99$1.00/lb
1-1/2 cups thawed COOL WHIP Whipped Topping
Cool Whip Original Whipped Topping, 8 oz
Cool Whip Original Whipped Topping, 8 oz
$2.29$0.01/g
15 square shortbread cookies, crushed
Kinder Kinderini Shortbread Cookies, 8.8 oz
Kinder Kinderini Shortbread Cookies, 8.8 oz
2 for $7.40
$3.70 was $3.99$0.42/oz
With Price Plus Club Card
4 cups strawberries, quartered
Fresh Strawberries, 16 oz
Fresh Strawberries, 16 oz
On Sale!
$2.99 was $3.49$0.19/oz
1 cup blueberries
Blueberries , 1 pint
Blueberries , 1 pint
$3.99$3.99/pt

Directions

  1. Beat cream cheese, sugar, milk, lemon zest and juice in medium bowl with mixer until blended. Gently stir in COOL WHIP.
  2. Reserve about 3 Tbsp. cookie crumbs. Spoon 1 Tbsp. of the remaining cookie crumbs into each of 10 parfait glasses; top with 2 Tbsp. cream cheese mixture. Cover with layers of strawberries, remaining cookie crumbs, remaining cream cheese mixture and blueberries.
  3. Sprinkle with reserved cookie crumbs.