Vegan Burger
Recipe - ShopRite Corporate
Vegan Burger
Prep Time20 Minutes
Servings4
0Ingredients
4 Violife Just Like Cheddar Slices
4 plant-based Burger Patties
4 burger buns
4 lettuce leaves
1 sliced tomato
1 sliced onion
Vegan barbecue sauce
Olive oil
Salt
Pepper
Directions
- Fire up the bbq and grill the plant-based patties according to pack instructions for about 3-4 minutes on each side.
- Top each patty with a Violife Just Like Cheddar Slice.
- To assemble the burger, slice the burger buns open, grill them lightly and spread the barbecue sauce on the base.
- Then stack the lettuce, tomato, your plant-based patty topped with a Violife Just Like Cheddar Slice and crown with a few onion rings.
- Top the burger with the other half of the bun. Enjoy!
20 minutes
Prep Time
0 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Violife Just Like Cheddar Slices Cheese Alternative, 10 count, 7.05 oz
$5.49$0.78/oz
Beyond Burger Plant-Based Patties, 4 oz, 2 count
On Sale! Limit 4
$4.99 was $6.49$0.62/oz
Bowl & Basket Enriched Sliced Hamburger Rolls, 8 count, 12 oz
$1.49$0.12/oz
Red Leaf Lettuce, 9 oz
$1.99
Vine-Ripe Tomato, 1 ct, 8 oz
$1.50 avg/ea$2.99/lb
Red Onion
$0.93 avg/ea$1.49/lb
Sweet Baby Ray's Hickory & Brown Sugar Barbecue Sauce, 28 oz
$3.49$0.12/oz
Colavita Premium Selection Extra Virgin Olive Oil, 68 fl oz
$37.49$0.55/fl oz
Morton Coarse Kosher Salt, 48 oz
$3.99$0.08/oz
McCormick Coarse Ground Black Pepper, 3.12 oz
$5.99$1.92/oz
Directions
- Fire up the bbq and grill the plant-based patties according to pack instructions for about 3-4 minutes on each side.
- Top each patty with a Violife Just Like Cheddar Slice.
- To assemble the burger, slice the burger buns open, grill them lightly and spread the barbecue sauce on the base.
- Then stack the lettuce, tomato, your plant-based patty topped with a Violife Just Like Cheddar Slice and crown with a few onion rings.
- Top the burger with the other half of the bun. Enjoy!