GODIVA® Torte Cupcakes

Recipe - ShopRite Corporate

Prep Time20 Minutes

Servings18

Cook Time90 Minutes

Ingredients

4 Eggs

3 cups plus 2 Tbsp. Powdered Sugar, divided

14 Tbsp. Butter or Margarine, softened, divided

1 cup Dark Chocolate Chips, melted

1 cup plus 2 Tbsp. Flour

6 oz. White Chocolate

1 pkg (8 oz.) Cream Cheese, softened

1 tsp. Vanilla

18 GODIVA® Masterpieces Dark Chocolate Ganache Hearts

Directions

1. Heat oven to 350F.

2. Separate eggs. Reserve egg yolks for later use. Place egg whites in medium bowl. Gradually add ½ cup sugar, beating constantly with mixer on high speed until stiff peaks form. Set aside.

3. Beat 10 Tbsp. butter in large bowl with mixer until creamy. Blend in dark chocolate. Add reserved egg yolks and 2/3 cups of the remaining sugar; mix well. Gradually beat in flour. Fold in egg whites.

4. Spoon into 18 paper-lined muffin pan cups.

5. Bake 25 to 30 min, or until toothpick inserted in centers comes out clean. Cool 10 min. Remove cupcakes from pans to wire racks; cool completely.

6. Melt white chocolate as directed on package; cool slightly. Beat cream cheese and remaining butter in a large bowl with mixer until blended. Add white chocolate and vanilla; mix well. Gradually beat in remaining sugar.

7. Spoon frosting into piping bag fitted with start trip; use to pipe frosting onto tops of cupcakes. Garnish with GODIVA® Masterpieces Dark Chocolate Ganache Hearts.

20 minutes

Prep Time

90 minutes

Cook Time

Servings

Shop Ingredients

Makes 18 servings

4 Eggs

Wholesome Pantry Organic Large Brown Eggs, 12 count, 24 oz

Add Wholesome Pantry Organic Large Brown Eggs, 12 count, 24 oz to Favorites.Add Wholesome Pantry Organic Large Brown Eggs, 12 count, 24 oz to Favorites.

$4.99$0.42 each

3 cups plus 2 Tbsp. Powdered Sugar, divided

Wholesome Pantry Organic Powdered Confectioners Sugar, 16 oz

Add Wholesome Pantry Organic Powdered Confectioners Sugar, 16 oz to Favorites.Add Wholesome Pantry Organic Powdered Confectioners Sugar, 16 oz to Favorites.

$4.49$4.49/lb

14 Tbsp. Butter or Margarine, softened, divided

Wholesome Pantry Organic Unsalted Sweet Cream Butter, 4 count, 16 oz

2 for $11.99

Add Wholesome Pantry Organic Unsalted Sweet Cream Butter, 4 count, 16 oz to Favorites.Add Wholesome Pantry Organic Unsalted Sweet Cream Butter, 4 count, 16 oz to Favorites.

$6.00 was $6.99$0.37/oz

With Price Plus Club Card

1 cup Dark Chocolate Chips, melted

Nestlé Toll House Dark Chocolate Morsels, 10 oz

2 for $8.00

Add Nestlé Toll House Dark Chocolate Morsels, 10 oz to Favorites.Add Nestlé Toll House Dark Chocolate Morsels, 10 oz to Favorites.

$4.00 was $4.89$0.40/oz

With Price Plus Club Card

1 cup plus 2 Tbsp. Flour

Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 32 oz

Add Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 32 oz to Favorites.Add Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 32 oz to Favorites.

$1.49$0.75/lb

6 oz. White Chocolate

Nestlé Toll House Premier White Morsels, 12 oz

2 for $8.00

Add Nestlé Toll House Premier White Morsels, 12 oz to Favorites.Add Nestlé Toll House Premier White Morsels, 12 oz to Favorites.

$4.00 was $4.89$0.33/oz

With Price Plus Club Card

1 pkg (8 oz.) Cream Cheese, softened

Philadelphia Original Cream Cheese, 8 oz

On Sale! Limit 4

Add Philadelphia Original Cream Cheese, 8 oz to Favorites.Add Philadelphia Original Cream Cheese, 8 oz to Favorites.

$1.99 was $3.39$0.25/oz

1 tsp. Vanilla

McCormick Small Batch Pure Vanilla Extract, 2 fl oz

On Sale!

Add McCormick Small Batch Pure Vanilla Extract, 2 fl oz to Favorites.Add McCormick Small Batch Pure Vanilla Extract, 2 fl oz to Favorites.

$8.79 was $9.99$4.40/fl oz

18 GODIVA® Masterpieces Dark Chocolate Ganache Hearts

Godiva MASTERPIECES DARK HEART IWC SUB 4.9oz

Add Godiva MASTERPIECES DARK HEART IWC SUB 4.9oz to Favorites.Add Godiva MASTERPIECES DARK HEART IWC SUB 4.9oz to Favorites.

$6.29$1.28/oz

Directions

1. Heat oven to 350F.

2. Separate eggs. Reserve egg yolks for later use. Place egg whites in medium bowl. Gradually add ½ cup sugar, beating constantly with mixer on high speed until stiff peaks form. Set aside.

4. Spoon into 18 paper-lined muffin pan cups.

5. Bake 25 to 30 min, or until toothpick inserted in centers comes out clean. Cool 10 min. Remove cupcakes from pans to wire racks; cool completely.

7. Spoon frosting into piping bag fitted with start trip; use to pipe frosting onto tops of cupcakes. Garnish with GODIVA® Masterpieces Dark Chocolate Ganache Hearts.