1. Cook Gorton’s Beer Battered Fillets according to package, until reaching an internal temperature of 165°F or higher.
2. Transfer 1/2 cup rice into a large bowl. Use a fork to gently stir the rice and break up any obvious lumps.
3. Plate a bowl with 2 pieces of fish fillets, ½ cup of black beans, ½ cup chopped lettuce, 1 tbsp of chopped red onion, 1/4 cup of corn, and a half avocado. Serve with salsa and lime wedges. Enjoy!
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Directions
1. Cook Gorton’s Beer Battered Fillets according to package, until reaching an internal temperature of 165°F or higher.
2. Transfer 1/2 cup rice into a large bowl. Use a fork to gently stir the rice and break up any obvious lumps.
3. Plate a bowl with 2 pieces of fish fillets, ½ cup of black beans, ½ cup chopped lettuce, 1 tbsp of chopped red onion, 1/4 cup of corn, and a half avocado. Serve with salsa and lime wedges. Enjoy!