Krakus Fully Cooked Polish Ham with Natural Juices, 48 oz
Preparation & Usage
Glazing Directions: Prepare glaze by combining contents of glaze packet with 1/4 cup of warm water in a mixing bowl and whisk until ingredients dissolve and a smooth consistency is reached. Allow the glaze to set for about 10 minutes before brushing onto ham. After the ham is heated, remove it from the oven, uncover, and drain any remaining water from the pan. Pour the glaze over the ham, using a brush to coat evenly and then return the uncovered ham to the oven and bake for an additional 5-10 minutes.
Features
98% fat free
Fully cooked and ready to eat
Legal
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